Sweet Potatoes
Enhance your garden with our three types of sweet potatoes. Jewel yams have red skin and orange flesh, ideal for roasting or mashing. Okinawan sweet potatoes, with purple skin and flesh, provide a sweet, nutty flavor, great for roasting or mashing. Classic white sweet potatoes are drier and milder, suitable for baking, boiling, mashing, or frying.
⌛️150 days after transplant
📏 8 square feet minimum
$7 - $10
Enhance your garden with our three types of sweet potatoes. Jewel yams have red skin and orange flesh, ideal for roasting or mashing. Okinawan sweet potatoes, with purple skin and flesh, provide a sweet, nutty flavor, great for roasting or mashing. Classic white sweet potatoes are drier and milder, suitable for baking, boiling, mashing, or frying.
⌛️150 days after transplant
📏 8 square feet minimum
$7 - $10
Enhance your garden with our three types of sweet potatoes. Jewel yams have red skin and orange flesh, ideal for roasting or mashing. Okinawan sweet potatoes, with purple skin and flesh, provide a sweet, nutty flavor, great for roasting or mashing. Classic white sweet potatoes are drier and milder, suitable for baking, boiling, mashing, or frying.
⌛️150 days after transplant
📏 8 square feet minimum
$7 - $10